Michelle Mueller Ihrig
cafeteria@isb.ac.th
The weekly HS/MS Menu is printed off each Monday and is displayed in A4 format on top of the sushi fridge as you enter the cafeteria. It includes all the dietary/ allergy information one may need, such as Vegetarian (V), Gluten Free (GF), Dairy Free (DF), Egg Free (EF) with a Fish Ingredient (F), with Oyster Sauce (OS). New as of this week, HS students will also have a link to the daily menu in their daily bulletins, in the hope this will make it easier for those having challenges navigating the large selection. The only items the menu does not include are the sandwich, salad and sushi bar, as these are a daily item and can be assembled by the kids themselves. Each lunch serving accommodates all allergies and dietary restrictions. As we are a nut free campus, this information will not appear on the menu. For any further information, please contact Michelle at cafeteria@isb.ac.th. Enjoy.
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