By Michelle Ihrig
Contact Email: cafeteria@isb.ac.th
…Some of the things that have gone on at the Cafeteria in the past year? Let’s take a timeline glimpse from April 2011 to April 2012 – The Plastic Juice Bottle is Banned, Organic Produce Arrives, Organic Omelets Debut, Feature Salads take a Place, 100% Extra Virgin Olive Oil for the Specialty Salads, New Serving and Presentation Ware take a stand, Breakfast and Snack selections Expand, The Live Feature is a Daily Event, A Vegetarian Feature gets its own Spot, The Seasonal Fruit Smoothie introduced, 1/2 Specialty Sandwiches on The Go, Friday Fries are reduced to Fridays (in HS, completely removed in ES), Sweets at the Grind Reduced and served at a later hour, Strawberry and Whole Milk are a thing of the past, Whole Fruits arrive, The ‘Green Me’ Smoothie takes veggies for a spin, Rice & Soya Milks become an Alternative, Nutrition Information begins to Appear, the original and Organic Jasberry Rice makes an entrance, The Plastic Water Bottle is Out. What a year! Always looking forward to more good things to come, and welcoming your input. Enjoy.
Note: Having a Class Year End Party? Reusable Plates, Bowls and Cups are available for borrowing upon request. And biodegradable items and cutlery are always for sale at the Bookstore. Please inquire!!
Michelle Ihrig
Epicure Catering
Manager of Operations ISB
cafeteria@isb.ac.th, Tel. 02-963-5800 ext. 7728